Grand Hyatt Nashville is teaming up with Wente Vineyards for a new monthly poolside wine dinner series on the hotel’s pool deck.
The intimate dinner series will take place on August 14, and September 11, with each evening beginning at 7 p.m. Guests will enjoy a five-course menu highlighting seasonal ingredients, with each course paired with wines from Wente Vineyards. More Eat & Drink News
The dinners are being created in collaboration with Rosewood Wagyu and Émeraude Bakery, with each event featuring a unique menu that showcases quality ingredients and thoughtful craftsmanship from start to finish.
Seating is limited to just 40 guests per dinner. Guests will be seated at styled communal tables, creating a shared dining experience with the Nashville skyline as the backdrop.
Grand Hyatt Nashville is located at 100 Broadway in downtown Nashville. The Broadway hotel features a rooftop pool, spa, seven food and beverage experiences and one of the highest outdoor rooftop bars in Music City.
Book your experience here.
Subscribe to our Newsletter!
