On the heels of a celebratory Grand Opening at the end of January, Lona, the new Mexican concept located in Downtown Nashville, is meeting the demand for expanded hours by now offering brunch. Lona’s brunch service launched on March 1st.
Guests dining in for brunch can expect six dishes varying from sweet to savory: Tres Leches French Toast, Huevos Rancheros, Migas Tacos, Enfrijoladas, and Fruta Con Chilitox. Guests can also order from a selection of caffeinated sips including cappuccinos, espressos, lattes, and Americanos.
Also featured on the new midday menu will be a handful of popular appetizers and entrees from the restaurant’s regular dinner menu, catering to those midday guests interested in more lunch-forward dishes.
Lona serves brunch and lunch on Saturdays and Sundays from 10:30am-2pm. As April approaches, the restaurant plans on expanding brunch service to three days a week – Fridays, Saturdays, and Sundays.
Lona Nashville is located at 475 Gray St, #102, Nashville, TN 37203 (located at the bottom of the Noelle hotel in Downtown Nashville).
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